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宅家厨艺大赛~

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隔离期,貌似是探索中国大江南北美食的开始!😝 在小花园里搭了一个灶, 原生态烤红薯🍠! 羊肉泡馍! 荷叶粉蒸肉!!! 泡椒鸡珍!!! 煎鱼!!!! 滋补鸡菌汤!! 麻辣香锅!!!! 牛肉粉丝!! 等天放晴了,再用土灶烤个叫花鸡, 不远万里从国内背来的荷叶,再去花园里找点土把鸡包起来,应该也不难!下次再来上图!

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